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Coconut-Pineapple Agua Fresca

Kitchen Porter

Aguas frescas (the Spanish term for “cold water”) is a non-alcohol, light drink that is made of fruits, flowers, or seeds mixed with sugar and water. This product is popular in Mexico and the United States.

BEVERAGES

Creamy Coconut Kiwi Smoothie

Sous Chef

Smoothie is a thick cold drinks made from fruits or vegetables. Smoothies often made by mixing it with other ingredients such as water, crushed ice, fruit juice, sweetener (honey, sugar, syrup), dairy products (milk, yoghurt, cottage cheese, whey powder), plant milk, peanuts, peanut butter, seeds, tea, chocolate, herbal supplement, or nutritional supplement.

BEVERAGES

Ingredients used:

Iced Coconut Cincau

Kitchen Porter

Iced cincau is a dessert from Indonesia made of black or green cincau, coconut cream, coconut water, and brown sugar syrup to sweetened this dessert. Iced cincau is popular for its delicious and refreshing taste.

BEVERAGES

Ingredients used:

Coconut Cassava Wingko

Masterchef

Wingko is a traditional cake from Central and East Java, Indonesia. The ingredients of wingko are starch powder, grated coconut and other additional ingredients. Wingko is popular for its delicious and sweet taste.

SNACK

Coconut Ladoo

Sous Chef

Laddu (or laddoo) is an Indian sweets that is commonly served in festivals or weddings. Laddu is easy to make and popular for its delicious taste.

SNACK

Ingredients used:

Candil Pelangi

Sous Chef

Candil pelangi is suits as an afternoon bevarage.

MAIN COURSE

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