Kitchen Porter
Aguas frescas (the Spanish term for “cold water”) is a non-alcohol, light drink that is made of fruits, flowers, or seeds mixed with sugar and water. This product is popular in Mexico and the United States.
Kitchen Porter
The mixture of young coconut flesh, natural coconut water, and the sweetness of cocopandan syrup will quench your thirst. This cocopandan drink is suitable to be served as dessert.
Kitchen Porter
Garlic bread is typically made using a French baguette, allowing the condiments to soak into the loaf while keeping it in one piece.
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Sous Chef
Liwet rice can be cooked directly in a rice cooker by adding available spices and of course kecombrang flower slices to add delicacy.
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Masterchef
Wingko is a traditional cake from Central and East Java, Indonesia. The ingredients of wingko are starch powder, grated coconut and other additional ingredients. Wingko is popular for its delicious and sweet taste.
Sous Chef
Candil pelangi is suits as an afternoon bevarage.
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