Sous Chef
A unique snack bar made from cashews and coconut. Because of its coconut content, this snack bar is high in dietary fiber that is good for our digestive system.
| Serving portion | : 16 bars |
| Ready in | : 20 minutes |
Ingredients:
| 80 ml | Honey |
| 30 gram | Rice flour |
| 1 tbsp | Almond butter/ peanut butter/ unsalted butter |
| ½ tsp | Vanilla extract |
| 200 gram | Crushed cashews |
| 75 gram | Seedless dates |
| 60 gram | Grated coconut |
| 90 gram | Oatmeal |
| 1 tbsp | Black sesame seed |
| ¼ tsp | Salt |
Directions:
Kitchen Porter
Garlic bread is typically made using a French baguette, allowing the condiments to soak into the loaf while keeping it in one piece.
Ingredients used:
Sous Chef
A unique snack bar made from cashews and coconut. Because of its coconut content, this snack bar is high in dietary fiber that is good for our digestive system.
Masterchef
Urap is a traditional cuisine from East Java that is made of mixed vegetables and coconut seasoning. The coconut seasoning will give the savoury and spicy taste to the dish.
Sous Chef
Smoothie is a thick cold drinks made from fruits or vegetables. Smoothies often made by mixing it with other ingredients such as water, crushed ice, fruit juice, sweetener (honey, sugar, syrup), dairy products (milk, yoghurt, cottage cheese, whey powder), plant milk, peanuts, peanut butter, seeds, tea, chocolate, herbal supplement, or nutritional supplement.
Ingredients used:
Masterchef
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Sous Chef
Laddu (or laddoo) is an Indian sweets that is commonly served in festivals or weddings. Laddu is easy to make and popular for its delicious taste.
Ingredients used: