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Chicken with Fried Coconut Flakes (Ayam Serundeng Kelapa)

Masterchef

Chicken with Fried Coconut Flakes is a traditional cuisine originated from Indonesia that consists of fried chicken mixed with fried coconut flakes. Fried coconut flakes is made of fried grated coconut flesh and galangal.

MAIN COURSE

Coconut Chips

Kitchen Porter

Coconut chips is a snack made from thin-sliced coconut flesh roasted in the oven. Many people love this snack because of its crunchy texture.

SNACK

Ingredients used:

Urap Kelapa

Masterchef

Urap is a traditional cuisine from East Java that is made of mixed vegetables and coconut seasoning. The coconut seasoning will give the savoury and spicy taste to the dish.

MAIN COURSE

Toolum

Sous Chef

Toolum is a traditional candy of Trinidad tribe. The texture is similiar to caramel candy, but it has stronger flavour due to the presence of molases. The main ingredient of Toolum is coconut.

SNACK

Garlic Bread

Kitchen Porter

Garlic bread is typically made using a French baguette, allowing the condiments to soak into the loaf while keeping it in one piece.

SNACK

Ingredients used:

Cashew-Coconut Snack Bar

Sous Chef

A unique snack bar made from cashews and coconut. Because of its coconut content, this snack bar is high in dietary fiber that is good for our digestive system.

SNACK