
Sous Chef
Laddu (or laddoo) is an Indian sweets that is commonly served in festivals or weddings. Laddu is easy to make and popular for its delicious taste.
Serving portion | : 20 pieces |
Ready in | : 1 hour |
Ingredients:
600 ml | Full cream UHT milk |
1 | Coconut; grated |
3 packs | Condensed milk |
4 tbsp | Granulated sugar |
Creamer (optional) |
Directions:
Kitchen Porter
Aguas frescas (the Spanish term for “cold water”) is a non-alcohol, light drink that is made of fruits, flowers, or seeds mixed with sugar and water. This product is popular in Mexico and the United States.
Kitchen Porter
Coconut chips is a snack made from thin-sliced coconut flesh roasted in the oven. Many people love this snack because of its crunchy texture.
Ingredients used:
Kitchen Porter
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Ingredients used:
Sous Chef
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Ingredients used:
Kitchen Porter
The mixture of young coconut flesh, natural coconut water, and the sweetness of cocopandan syrup will quench your thirst. This cocopandan drink is suitable to be served as dessert.
Kitchen Porter
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Ingredients used: